Bread Improver (500g)

Professional-grade bread improver enhancing dough strength, volume, and texture for all types of bread, ensuring consistent fermentation and bakery-quality results. Key Features: • Universal application for all bread and yeast-raised baked goods • Enhances dough strength, elasticity, and volume • Halal Certified • Pre-measured 500g pack Ingredients: Wheat flour, soy flour, anticaking agent (E170 / Calcium Carbonate), oxidizing agent (E300 / Ascorbic Acid), enzymes. Usage & Storage: • Usage: Dosage: 1 pack of 500g per 100kg of flour. • Storage: Keep in a cool and dry place. • Halal Certified: Yes